Jaime Fair - Food Service Director
The Logan County Schools are dedicated to serving nutritious meals and providing physical activity opportunities as a means of helping our students reach proficiency.
The Food Service Program of Logan County Schools is a self-sufficient program operating solely from federal funds received for every paid, free, and reduced price student lunch and student breakfast served each month and the revenue generated from the daily sales of lunch and breakfast programs. These revenues are used for labor and fringe benefits, the purchase of food and miscellaneous supplies, equipment and repairs.
The Food Service Program of Logan County Schools is committed to providing meals that meet the nutritional needs of our students as they strive toward proficiency.
A list of all food and beverage items available to students during the day, plus daily lunch menu analysis, can be reviewed in the office of the School Food Service Director located at the Logan County Board of Education.
USDA Nondiscrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.
Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: firstname.lastname@example.org.
This institution is an equal opportunity provider.